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Modern Bakery Moscow highly appreciates the support of sponsors and partners of the exhibition!

lesaffre eng

Lesaffre is the world leader in the production of baker's yeast. One of the conditions Lesaffre's international success is the ability to develop and offer for each national market the best products that are tailored to the traditions, tastes and preferences of consumers. The products of the company SAF-NEVA are well known and popular among consumers both in the professional and consumer markets. For bakeries  we offer a wide range of baker's yeast and improvers, which are designed to meet the high demands of Russian bakers.

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unifood eng

UNIFUD LLC is a subsidiary of Fonterra Co-operative Group Limited (New Zealand) and the official supplier of New Zealand dairy ingredients NZMP (Fonterra) in Russia and Kazakhstan.

NZMP products are represented in 140 countries and have long established itself as a first-class ingredient for the baking, confectionery and dairy industries. You will find NZMP ingredients in the products of the most famous multinational brands.

Unifood proudly presents the New Zealand dairy ingredients NZMP (Fonterra) in Russia. UNIFUD LLC has its own production facilities for slicing and packaging cheese and for processing and packaging butter. The production is certified according to the international certification scheme FSSC 22000

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abat_ENG

Abat is the leading Russian manufacturer of professional kitchen equipment for public catering enterprises.

Abat brand produces a wide range of equipment allowing to set up and stock any type of HoReCa businesses such as restaurants, cafés, pizzerias, bakeries, confectioneries, canteens, caterings, supermarkets.

Equipment under Abat brand is well-known not only in Russia but also in many countries of CIS, the Baltics, Eastern Europe, and Asia. Professional kitchen equipment under Abat brand has established itself as a high-quality and perfectly functioning unit.

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Barry Callebaut eng

Barry Callebaut is a world leader in high-quality chocolate and cocoa production. In Russia, the company has three production sites - in Chekhov, Kasimov and Kaliningrad. The renewed Moscow Chocolate Academy conducts training and advanced learning for Masters and Professionals. The company offers a full range of products for the confectionery market: chocolate and colored coatings, toppings, lauric and non-lauric compounds, fillings, decorations, cocoa products and speciality fats

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